Treat yourself to the Crab Farm Experience – a relaxed, festive atmosphere with Crab Farm Winerys blazing fire pit to keep you warm in the winter and regular live music. A truely Unique New Zealand Experience. We invite you to come along and enjoy a delicious meal or snack from fresh, seasonal New Zealand produce or just sit and sample our excellent wines. We have a variety of seasonal specials that are changed on a regular basis so that you can taste the best produce of what Hawke’s Bay has to offer.
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Delicious lunches available Thursday- Sunday 12pm to 3pm
We are also open on Friday nights for dinner – from 6pm
(Please note that Bookings are essential and that this menu and prices are subject to change)
- Crab Farm Vineyard Menu Bread Platter
- Ciabatta bread served with Esk Valley Leccino/Frantoio Olive Oil,Balsamic Vinegar and homemade dukkah $12.00
- Garlic Bread $ 8.00
- Soup of the Dayplease refer to the blackboard or ask your waiter $12.00
- Winemaker Platter (for two)a selection of home smoked salmon, Crab Farm Olives, Kapiti Blue,
- Te Mata Brie, Balsamic Mushrooms, deli meats, marinated feta, fresh fruit and ciabatta $42.00
- Salt and Pepper CalamariOn a tomato salsa with mango coulis and aioli $19.50
- Fish of the DayOn roast potatoes with rocket & a fresh cherry tomato salsa $26.00
- Bruschetta grilled gourmet mushrooms, aubergine, tomato, bocconcini finished with a basil pesto $19.50
- Steak SandwichWith avocado, fresh salad, aioli and onion confit on toasted ciabatta bread $19.50
- Sides:
- Green Salad $ 5.00
- Seasonal Vegetables $ 5.00
- Bowl of fries served with aioli & tomato sauce $ 5.50
- Spicy potato and kumara wedges served with sour cream& sweet chilli sauce $ 9.50
- In addition to our menu we also have weekly specials which vary depending on seasonal produce.
