Bursting with juicy flavours of ripe pears and stone fruits, finishing off with a delightful hint of sweet honeysuckle—just beautiful! This gem is crafted entirely from 100% Pinot Gris grapes, sourced from our stunning Crab Farm vineyard in Bay View. Right after harvesting, the grapes are pressed, then transferred into stainless steel tanks for fermentation. The decision to skip the oak aging really helps to keep those vibrant fruit flavours front and centre.